Which food, when you eat it, instantly transports you to childhood?

My childhood memories are full of the good ‘healthy’ stuff of the 70s and 80s. My family camped every summer. We’d hunt for perfectly shaped sticks to cook our dough boys. Strange name. It’s like Bannock dough made from teabisk mix. Our sticks had to be straight and just the right thickness. We’d carve off the bark and carefully wrap dough around it, then cook them like toasting marshmallows over the fire bed. They puffed and browned. The best treat ever. Slice one open while it’s hot. Add a little butter and strawberry jam – yum. The best of my childhood races to mind.